The culinary team at RD Catering will customise a menu that suits the season, your tastes and any dietary guidelines.  These are a few examples of menus from previous events we’ve done.  Please note that many dishes are not available year-round, due to seasonality of local ingredients.

Sample Menu

Canapés £1.40 per item

Smoked Salmon and cream cheese Bellini’s
Crustards filled with avocado and prawns
Sausages wrapped in bacon

Cherry vine tomatoes filled with a dolce latté mousse
Mozzarella, tomato and basil crostini
Chicken liver parfait, red onion jam crostini

Wild mushroom and pimento bouches
Mini steak kebabs
Breaded tiger prawns with a sweet chilli dip

Peach slices wrapped in Serrano ham
Smoked duck and horseradish bouches
Mini Baked potatoes filled with cheese and onion

Chicken and asparagus Bellini
Warm roast vegetable and goats cheese tartlet
Hot mushroom brie and pancetta costini

Mini Yorkshire filled with rare roast beef and horseradish
Thai fish cakes with dipping sauce