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Menus

Our Fork Buffet

Our menus

FORK BUFFET

The culinary team at RD Catering will customise a menu that suits the season, your tastes and any dietary guidelines. These are a few examples of menus from previous events we’ve done. Please note that many dishes are not available year-round, due to seasonality of local ingredients. Please note that these prices are subject to minimum numbers, and there may be an additional cost for any order not meeting the minimum.

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Give us a call to talk us about your tailor-made menu for your event.

SAMPLE MENU

Thai Menu £12

Thai green chicken curry, Stir fry beef noodles, Steamed jasmine rice and

Prawn crackers

Italian £12

Lasagne, Rigatoni Carbonarra, Garlic bread, Green salad

French £12

Beef bourguignon, Coq au vin, Rissole potatoes, Greens and crusty French bread

English £12

Fish pie, Cottage pie, mixed greens and crusty bread

Irish £12

Irish stew, boiled bacon parsley sauce, Cabbage, mash and soda bread

Mango pudding
Tiramisu
Tart au citron with raspberries and clotted cream
Seasonal Crumble and custard
Brioche Bread and butter pudding and custard
Fresh fruit salad
Chocolate brownie with a vanilla mascarpone cream
Cheese board with biscuits and chutney

£3 per person