The culinary team at RD Catering will customise a menu that suits the season, your tastes and any dietary guidelines. These are a few examples of menus from previous events we’ve done. Please note that many dishes are not available year-round, due to seasonality of local ingredients. Please note that these prices are subject to minimum numbers, and there may be an additional cost for any order not meeting the minimum.
Artisan sandwiches
Homemade veal and apricot sausage rolls
Homemade scotch eggs
Salmon and cream cheese tartlets
Fruit Kebabs
£7.50 per person
Assorted finger sandwiches
Salmon and cream cheese tartlets
Homemade veal and apricot sausage rolls
Scones with cream and jam
Assorted mini cakes
£8.50 per person
Assorted wraps and flat breads
Homemade veal and apricot sausage rolls
Homemade scotch eggs
Salmon and cream cheese tartlets
Mini jackets with cream cheese and crispy bacon
Gem leaf filled chicken ceaser
Fruit kebabs
Brownies and macaroons
£12 per person
